Per Serving (100 g):
Total Fat(g) 8.0
Saturated Fat (g) 5
Trans Fat (g) 0.0
Cholesterol(mg) 27.4
Sodium (g) 0.10
Total Carbohydrate(g) 0.9
Dietary Fiber(g) 0.0
Total Sugar(g) 55.0
Added Sugar 44
Protein(g)7.5
Pasteurized full cream cow’s milk, Sugar.
Milk solids 28% of which milk fat is 8%. Contains milk.