Ravioli Beef
Servings
1
Cook Time
Calories
1098.93 kcal
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| 203g Ravioli Beef | 203 gram |
|---|---|
| 20g Maggi® Beef stock | 20 gram |
| 18g Diced bacon | 18 gram |
| 1g Chives | 1 gram |
| 1g Black Pepper | 1 gram |
| 31g Butter | 31 gram |
| 20ml Olive Oil | 20 milligram |
| 2 L Water | 2000 milligram |
Step 1
Cooking
Boil 1.5 Ltr water, add 20 ml olive oil add ravioli and strain after 10 mins.
Step 2
Cooking
Add 500 ml water, boil for 2 min, add beef stock and mix well.
Step 3
Cooking
Pour stock into a jar and keep aside.
Step 4
Cooking
Add butter into the pan, add olive oil and stir well.
Step 5
Cooking
Add diced bacon and stir well. Add ravioli, add beef stock and add Chives and pepper
Step 6
Cooking
Top with chives while serving.
Per Serving
Energy
1099
kcal
kcal
Protein
13
gm
gm
Carbohydrates
27
gm
gm
Sugars
4
gm
gm
Fiber
4
gm
gm
Sodium
963
mg
mg
Fats
40
gm
gm
Saturated Fats
21
gm
gm
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