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Twisted Shakshouka Fusion

Servings 3 Cook Time Calories 721.667 kcal

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2g Red Pepper chilly flake250 grams
188 g Buitoni® Tomato Coulis188 grams
22 g Butter22 grams
100ml Fresh Cream128 grams
1g Dried herb – Fenugreek1 gram
117g Parmesan cheese (shaved)117 grams
Salt and Pepper1 gram
372g Egg (6eggs)372 grams
1

Step 1

Cooking

Add tomato coulis and fresh cream into a pan.

Step 2

Cooking

Add eggs into the pan and stir evenly.

Step 3

Cooking

Add some dried fenugreek, Red Pepper Chili Flakes, and 1 gm of salt and 1 gm of white pepper.

Step 4

Cooking

Mix for 5 mins until cooked.

Step 5

Cooking

Garnish with Fenugreek

Per Serving

Energy 722
kcal
Sodium 3393
mg
Protein 44
gm
Saturated Fats 20
gm
Fiber 30
gm
Carbohydrates 51
gm
Fats 47
gm
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