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Vegetable Pizza

Servings 8 Cook Time 15 Calories 139.087 kcal

Nestlé Professional is commited to providing you the finest ingredients, operational knowledge, and uncompromised support to your business.

Pizza Dough250 gram
Buitoni® Tomato Coulis160 gram
Dried oregano15 gram
Green Bell Pepper30 gram
Red Bell Pepper30 gram
Yellow Bell Pepper30 gram
Mushroom30 gram
Broccoli40 gram
Mozzarella Cheese125 gram

Step 1

Preparation

Preheat the oven to 220⁰C. Roll out the pizza dough onto the pizza disk as per desired thickness. Place the pizza base onto the baking tray.

Step 5

Cooking

Bake the pizza for 15 - 20 minutes in the preheated oven until your base is golden brown and the cheese is melted.

Step 3

Cooking

Top the pizza with sliced green bell peppers, red bell peppers, yellow bell peppers, mushrooms and broccoli.

Step 2

Cooking

Spread the Buitoni® Tomato Coulis evenly on the pizza base.

Step 4

Cooking

Top with a generous helping of shredded mozzarella cheese or any preferred cheese mix and season with dried oregano.

Step 6

Presentation

Garnish with basil leaves and serve drizzled with olive oil, if desired.

Per Serving

Energy 139
kcal
Protein 8
gm
Carbohydrates 21
gm
Fiber 2
gm
Sodium 314
mg
Fats 3
gm
Saturated Fats 1
gm
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