Home
BANNER

Summer's End but the Heat's Still On:Keep Your Customers Cool with 3 Drinks from Around the World!

As the summer season slowly fades away, the MENA region continues to bask in the relentless heat and bright sun rays. Seize this opportunity to refresh your menu with three recipes from around the world that will keep your customers cool, content, and craving more. The key to making these beverages is our Nestle Professional Sweetened Condensed Milk, bringing international flavors closer to your menu than ever!

SPANISH LATTE:

Served over ice, this latte will transport your customers to the sun-kissed streets of Spain, providing a moment of blissful respite from the lingering summer heat.

  • Double shot of espresso
  • 90 ml of milk
  • 1 tsp of sugar
  • A generous serving of nestle sweetened condensed milk
  • Serve on ice

BRAZILIAN LEMONADE:

This thirst-quenching delight will leave your customers feeling revitalized and eager to return for more, even as the summer season winds down.

  • 2 limes
  • 175ml of water
  • 60 gm of sugar
  • A generous serving of nestle sweetened condensed milk
  • Blend with ice

THAI BOBA ICE TEA:

This enticing combination creates a unique and irresistible beverage, offering a delightful escape from the sizzling heat.

  • Tapioca pearls
  • Your favorite tea
  • 1 tsp of sugar
  • 20 ml of evaporated milk
  • 20 ml of evaporated milk
  • Serve on ice

By incorporating high-quality ingredients into these recipes, you'll elevate the flavors and textures of your beverages, creating memorable experiences for your customers. These refreshing drinks will not only help them beat the heat but also showcase your brand's dedication to providing innovative and delicious options.

Don't miss the chance to revitalize your menu and captivate your customers with these refreshing recipes. Embrace the exceptional quality of your ingredients and watch as your beverages become the talk of the town. Your customers will appreciate the cool and satisfying options you provide, and your brand will thrive on the increased customer loyalty and satisfaction. Keep the summer spirit alive and the heat at bay with these irresistible recipes that will leave your customers yearning for more!

Recent Articles

  • Chef's preparations

    Nestlé Professional Chefs Are Giving you the recipe for success in 2026!

    The end of the year should bring you celebrations, closures, and most importantly, clarity. It's the moment when food service professionals across the region pause to reflect: What worked? What didn't? And more importantly, what's possible in the year ahead?

  • When Ramadan Meets Winter article

    When Ramadan Meets Winter: A Chef's Moment

    Winter Ramadan changes everything.

    The sun disappears early. The air bites. Your guests arrive at iftar hungry from fasting and cold to the bone. They need warmth and nourishment working together.

    This season gives chefs a special opportunity. You get to create iftar experiences that truly restore people. Dates and water break the fast, then your food takes over. What you serve next can transform how people feel.

  • COCONUT MILK POWDER

    Unlock Versatility & Consistency with Maggi® Coconut Milk Powder

    In today's fast-paced professional kitchen, agility and unwavering quality are paramount. Chefs need ingredients that not only deliver exceptional flavor but also streamline operations and inspire culinary innovation. At Nestlé Professional, we understand this demand.

  • Traditional Flavors

    This Fall, Capture Diners with MAGGI® Professional Khaleeji Seasoning!

    Here's what your competitors don't understand: Middle Eastern diners crave authenticity year-round, not just during celebrations. As fall arrives and soup orders surge, it's the perfect time to remember that traditional flavors know no bounds. MAGGI® Professional Khaleeji Seasoning brings the same depth to seasonal soups as it does to celebratory mandi and kabsa.

  • Ingredients

    The Secret's Out! Here’s Your Chance to Master the Power Behind the Ingredients

    It's not just knife skills or secret spice blends that separate the chefs who just survive service from those who absolutely crush it. It's knowing the real story behind every single ingredient in your arsenal.

  • Cutting mushrooms

    Menu of Masters 2025: The Series Revealing MENA's Most Guarded Culinary Secrets

    The Middle East is a melting pot of flavors, where ancient spice routes meet modern culinary innovation. If you haven’t indulged in our latest Menu of Masters series yet, pick a spoon, you’re in for a flavorful ride!