Introducing Nestlé 1927 Couverture Chocolate, a range of Milk, White and Dark chocolate created for professional kitchens. Designed to melt quickly with a smooth, consistent flow and glossy finish, it gives chefs the versatility to explore new possibilities across their creations.
Discover The Nestlé 1927 Range
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Intensely Smooth.
MILK COUVERTURE CHOCOLATE
29% COCOA
Combining chocolate expertise with a deliciously creamy milk flavour, delivering a smooth, distinctive taste for exceptional creations.
29% COCOA
Combining chocolate expertise with a deliciously creamy milk flavour, delivering a smooth, distinctive taste for exceptional creations.
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Intensely Creamy.
WHITE COUVERTURE CHOCOLATE
27% TOTAL MILK CONTENT
Bringing together rich milk and cocoa, with a smooth, indulgent taste that brings a refined touch to every creation.
27% TOTAL MILK CONTENT
Bringing together rich milk and cocoa, with a smooth, indulgent taste that brings a refined touch to every creation.
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Intensely Dark.
DARK COUVERTURE CHOCOLATE
55% COCOA
A rich, distinctive cocoa flavour that adds an exceptional touch to every creation, from delicious sauces to elegant cake decorations.
55% COCOA
A rich, distinctive cocoa flavour that adds an exceptional touch to every creation, from delicious sauces to elegant cake decorations.
Made For Professional Kitchens
Designed to make every creation easier.
From its practical cube shape to its quick melting and versatile application, Nestlé 1927 Couverture Chocolate brings together the qualities chefs need to create with confidence.
Inspiration For Your Next Creation
Explore a collection of recipes designed to inspire new possibilities with Nestlé 1927 Couverture Chocolate.