Chicken Quinoa Salad with MAGGI® Chicken Stock Powder
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Brand
Calories 387.622 kcal
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Ingredients
- 500 g Quinoa
- 384 g Chicken Breast
- 147 g Avocado
- 1 g Raisins
- 24 g Caramelized Walnuts
- 126 g Red bell pepper
- 118 g Yellow bell pepper
- 30 g MAGGI® Powder Chicken Bouillon
- 20 ml Olive Oil 10 ml for Chicken 10 ml for frying
- 299 g Sweet Corn (optional)
- 56 g Lemon (optional)
Preparation
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1Cooking Cook the quinoa in a pan with Maggi Chicken Powder and water.
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2Place the cooked quinoa in a large serving bowl. Top with Raisin, Caramelized Walnuts, Yellow bell pepper, Red bell pepper, chicken breasts pieces and top it with some olive oil.
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3Sprinkle some lemon juice on top.
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4This dish can be served warm or cold.
| Per Serving | Amount |
|---|---|
| Energy (Kcal) | 388 kcal |
| Protein (g) | 22 g |
| Carbohydrates (g) | 53 g |
| Sugars (g) | 4 g |
| Fiber (g) | 7 g |
| Total Fat (g) | 10 g |
| Saturated Fat (g) | 1 g |
| Sodium (mg) | 53 mg |