Skip to main content

Oriental Lamb

Servings 8 Cook Time Calories 584.055 kcal

Nestlé Professional is commited to providing you the finest ingredients, operational knowledge, and uncompromised support to your business.

10 g MAGGI® Beef Powder10 grams
46 g Pistachio46 grams
213 g Minced meat213 grams
30 g Maggi® Demi Glace30 grams
56 g Oil56 grams
5 g Seven Spices5 grams
1 g White Pepper1 gram
13 g Almond13 grams
50 g Flour50 grams
1 L Water1 kilogram
50 g Butter50 grams
14 g Cashew14 grams
Lamb Sauce Ingredients:1 gram
Mixed nuts:1 gram
1 g Bay Leaf1 gram
13 g Pine Nut13 grams
1 g Salt1 gram
7 g Black whole pepper7 grams
20 g MAGGI® Beef Bouillon20 grams
6 g Cardamom6 grams
1 kg Basmati rice1 kilogram

Step 1

Cooking

Boil basmati rice and add Cinnamon sticks, cardamom, black whole pepper and bay leaves.

Step 2

Cooking

For Sauce: Add 30 gm of Maggi Demi-glace and 10 gm of Maggi Beef Powder for 1 Liter of water.

Step 3

Cooking

Mix the seven spices with meat.

Step 4

Cooking

Serve the rice on a serving plate; garnish with roasted nuts.

Per Serving

Saturated Fats 7
gm
Sodium 39
mg
Fiber 2
gm
Fats 24
gm
Protein 13
gm
Carbohydrates 76
gm
Energy 584
kcal
Print this Recipe
Copy
Contact Us

About cookies on this site

Our site uses cookies and other technologies so that we, and our partners, can remember you and understand how you use our site. Further use of this site will be considered consent. For more information, visit our Privacy Policy.

I have read and understood the Nestlé Privacy Notice. Do not show this message again.