MAGGI® Vegetable Stock Cube 24x18g
MAGGI® Vegetable Stock Cubes are developed for professional kitchens, hotels, catering services, and institutional foodservice operations that require consistent, intense vegetable flavor in high-volume production. Designed to support operational efficiency and standardized taste, they enable culinary teams to enhance dishes quickly and reliably across diverse menu applications.
Produced in: UAE
Packaging Format: 24 (24x18g)
Shelf Life: 12 Months
| Per Serving | (100 g) |
|---|---|
| Energy (Kcal) | 205 kcal |
| Protein (g) | 11.1 g |
| Total Carbohydrates (g) | 25.5 g |
| Sugars (g) | 7.0 g |
| Total Fat (g) | 6.4 g |
| Saturated Fat (g) | 3.3 g |
| Sodium (g) | 21.1 g |
| Ingredients |
|---|
| Iodized Salt |
| Hydrogenated Palm Oil |
| Monosodium Glutamate |
| Disodium Inosinate |
| Disodium Guanylate |
| Vegetables (Onion Powder, Garlic Powder, Parsley) |
| Wheat Flour |
| Sugar |
| Yeast Extract |
| Citric Acid |
| Olive Oil |
| Natural Coriander Flavor |
| Spices (Pepper, Turmeric) |
| Contains Wheat Gluten |
| May Contain Eggs |
| Category | Details |
|---|---|
| Packaging Format | 24(24 x 18g) |
| Shelf Life | 12 Months |
| Produced in | UAE |
MAGGI® Vegetable Stock Cubes provide a simple and effective way to add rich, well-balanced vegetable flavor to a wide range of dishes. Made from a carefully selected blend of herbs and spices, they deliver instant taste enhancement suitable for multiple cuisines and professional culinary environments.
Specifically formulated for foodservice operations, these cubes dissolve easily and distribute evenly, ensuring consistent flavor across soups, sauces, rice dishes, stews, gravies, and plant-based preparations. Their standardized format helps chefs maintain menu consistency across multiple shifts, production batches, and kitchen locations — a key requirement in hotels, catering operations, central kitchens, and institutional meal programs.
Produced in the UAE, this SKU is tailored to meet the operational demands of commercial kitchens. The packaging format of 24 (24 x 20g) supports portion control and bulk purchasing strategies, allowing foodservice operators to optimize cost management and inventory planning. With a 12-month shelf life, it ensures product stability and long-term storage convenience in professional environments.
MAGGI® Vegetable Stock Cubes are particularly suited for vegetarian and plant-forward menu development, offering versatility across Middle Eastern, Asian, and international cuisines. Whether used as a base for clear vegetable broths, a seasoning for rice and grain dishes, or a flavor enhancer in sauces and casseroles, they provide dependable performance and consistent results in high-volume food production.
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