Calling all culinary maestros!
Nestle Professional is thrilled to announce our latest series: "Menu of Masters." We're tapping into the wealth of knowledge from top chefs across the MENA region to bring you a treasure trove of culinary inspiration.

October 20th marks International Chefs Day, a day to recognize the passion and artistry that chefs bring to our lives. More than just cooks, chefs are artists who use ingredients as their palette, creating masterpieces that nourish both body and soul. Their passion for food is evident in the exceptional culinary experiences they create.

As the fall season kicks off, customers start craving heartwarming plates that feed the mouth, belly, and soul. Chefs can lend a helping hand by adding this MAGGI® Smoked Chicken Drumsticks recipe to their menu. Using the New MAGGI® Smoked Seasoning, this smoky and savory dish is sure to become a fall favorite.

MAGGI has long been a trusted partner for chefs worldwide, offering a diverse range of products that elevate dishes and captivate customers. With the introduction of the new MAGGI® Smoked Seasoning, chefs now have another powerful tool to add depth, complexity, and irresistible flavor to their creations.

As the summer season slowly fades away, the MENA region continues to bask in the relentless heat and bright sun rays. Seize this opportunity to refresh your menu with three recipes from around the world that will keep your customers cool, content, and craving more. The key to making these beverages is our Nestle Professional Sweetened Condensed Milk, bringing international flavors closer to your menu than ever!

As the summer vacations fade into memories and the daily grind takes over, chefs have the power to reignite that carefree, sun-kissed feeling with every slice of our Hawaiian Pizza. Using our MAGGI Professional range, this tropical-inspired dish is your secret weapon to transport your guests back to the sandy beaches, swaying palm trees, and warm sunshine of their most cherished summer getaways.

As temperatures rise, keeping your menu exciting and refreshing is key. Nestlé Professional is here to help you create standout summer offerings that will delight your customers and provide delicious escapes from the heat. Here are some tips and tricks, featuring a Nestlé Professional exclusive recipe:

With World Chocolate Day and World Ice Cream Day falling in the same month, July is the perfect time to explore delicious desserts! And with the summer heat in full swing, here's a fun and refreshing treat inspired by World Ice Cream Day to elevate your menu: Kit Kat Ice Cream Tacos.

This intriguingly cool dessert combines the creamy delight of homemade ice cream with the irresistible crunch of Kit Kat and fresh berries, all nestled in a fun, taco-shaped shell.

While Eid al-Adha has come and gone, the indulgence in festive flavors doesn't have to end. Discover a unique twist on a classic Arabic dessert, blending a local Middle Eastern dessert with syrup soaked spun pastry. Intrigued? Click to uncover this contemporary twist on a Eid favorite.

In the high-pressure environment of a bustling kitchen, efficiency is key. At Nestlé Professional, we understand that every moment matters and finding ways to streamline operations can make all the difference. Drawing on insights from industry experts, we've compiled a list of time-saving tips to help you optimize your kitchen processes.

The recently concluded Dubai Food Festival (DFF) 2024 served not only as a delightful indulgence for gourmands but also as a valuable platform for industry professionals. This meticulously curated event showcased the latest trends, fostered collaboration, and provided key insights that can be leveraged to elevate the F&B landscape.

Even though the flour dust has settled from World Baking Day, but for culinary professionals like yourselves, the pursuit of creative and indulgent desserts is a constant source of inspiration.